HomeIngredientsEmollientsCorylus Avellana

Corylus Avellana

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The scientific name of the common hazel, the corylus avellana is a small tree popular for its nuts – the hazelnut. The hazelnut is rich in protein, vitamins and other essential nutrients. The corylus avellana is widely grown in European woodlands. Is corylus avellana edible?

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