Pauls High Calcium Milk 1.5l

262

Our estimation neutral

Milk contains a large amount of calcium, so I don’t understand the need to increase the amount of calcium used, especially if it also involves increasing the sugar content, using milk solids and a stabiliser that is not usually found in milk. It’s definitely better to choose full cream milk.

Manufacturer

Pauls

Ingredients
Nutritional values
  • Skim milk
  • Milk
  • Milk solids
  • Milk minerals
  • Stabiliser (407)
  • Vitamin D

Nutritional value

in 100 g

Energy

250kJ

Protein

4.1g

Fat Total

1.9g

Saturated Fat

1.2g

Carbohydrate

6.5g

Sugars

6.5g

Sodium

50mg

Leave a Reply

Your email address will not be published. Required fields are marked *

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Close
Checklabels.com.au © Copyright 2020. All rights reserved.
Close
Join the list! Join over 1000 members to get updates and deals only available via email.YES, SIGN ME UP!
+